MSc Dissertation (by research)

Studentsort descending Title Defense date
ALEX RICHARD COSTA SILVA 17/12/2018
ALINE BRAVIM SANTOS BASSANI 14/07/2017
ALINE CARVALHO SALVADOR MEDEIROS POWDERED FORMULAS FOR INFANTS IN HOSPITAL SETTINGS: MICROBIOLOGICAL QUALITY AND GOOD HYGIENE PRACTICES 14/07/2023
ALINE SILVA PORTO 11/02/2019
ALYNE GOMES DA VITORIA FOOD SAFETY IN THE CONTEXT OF THE SCHOOL FEEDING 31/07/2017
AMANDA MARTINS MATIAS Characterization of Cardiac Remodeling in Experimental Model of Obesity from Different Types of Hypercaloric Diets 18/12/2017
AMANDA RANGEL MADUREIRA METABOLIC DYSFUNCTION-ASSOCIATED FATTY LIVER DISEASE IN OBESITY-RESISTANT RATS 16/03/2023
ANA KELES DIAS DA CONCEIÇÃO PREDICTORS OF LOW WEIGHT AT THE BIRTH OF CHILDREN OF HIGH-RISK PREGNANTS IN A REFERENCE HOSPITAL OF THE SOUTHEAST BRAZILIAN 13/03/2020
ANDRESSA PRATA LEITE DAMIANI Influence of Resistance Training in the Protein Expression of Myocardial Calcium Handling of Obese Rats 29/11/2017
ARTHUR PERSIO DE AZEVEDO 29/05/2018
AURIANE MORELLATO FERRARI 18/12/2018
BÁRBARA MORANDI LEPAUS APPLICATION OF ULTRASOUND IN ORANGE-CARROT JUICE CONSERVATION 18/03/2019
BÁRBARA SANTOS VALIATI ULTRASOUND APPLICATION IN MIXED ORANGE AND BEE BEET JUICE WITH ADDED PREBIOTICS 21/09/2021
BIANKA DE FREITAS CORDEIRO BASSINI TOSTA Nutritional Status, Analysis of Lethality and Mortality of Patients Living with HIV/AIDS in the COVID-19 Pandemic 06/12/2023
BRUNA GASPARINI MACHADO IMPACT OF ULTRASOUND APPLICATION ON QUALITY PARAMETERS IN MIXED ORANGE AND CARROT JUICE WITH ADDED PREBIOTIC 28/09/2021
CAMILA SOARES DE MAGALHAES DEVELOPMENT AND CHARACTERIZATION OF COOKIES WITH RED RICE AND CARIOCA BEANS FLOURS 12/07/2018
CAMILA VILARINHO VIDIGAL Associations between dietary intake, bone health and body composition: a cross-sectional analysis in postmenopausal women 11/09/2023
CAROLINE RESENDE MARTINS Factors associated with body dissatisfaction at the end of childhood and start of adolescence 27/02/2018
CAROLINE RODRIGUES SOUTO Impact of the COVID-19 Pandemic on the eating behavior and nutritional status of university students 15/12/2023
CATARINA DENISE ENTRINGER CONTREIRO Effect of strength training on morphology of skeletal muscle of obese rats 21/12/2017
CLEODICE ALVES MARTINS Conicity index as an indicator of abdominal obesity in individuals with chronic kidney disease on hemodialysis: an analysis of latent classes 30/06/2023
CLEODICE ALVES MARTINS 30/06/2023
DEYSE MAGDINIER DUTRA ASSOCIATION BETWEEN SERIC URIC ACID AND
CARDIOMETABOLIC RISK VARIABLES IN CHILDREN AND ADOLESCENTS
03/06/2020
ELISA LIZ BELLI CASSA DOMINGUES Evaluation of the Effects of High Fat Diet Feeding on Experimental Infection by Trypanosoma cruzi 24/07/2017
ERLANY MONTEIRO RIBEIRO PELISSARI INFLUENCE OF EDIBLE COATINGS INCORPORATED FROM PREBIOTICS IN PAPER QUALITY READY FOR CONSUMPTION 15/06/2020
FABIANE FARINA 03/12/2021
FERNANDA AMORIM VENANCIO Positive association between phase angle and protein oxidation in patients undergoing sleeve gastrectomy 19/08/2019
FERNANDO BARBOSA DE SOUZA DIET QUALITY AND ANTHROPOMETRIC, SOCIOECONOMIC AND HEALTH FACTORS IN CHILDREN 7 TO 9 YEARS OLD 20/11/2023
GABRIELA BERNABE BRAGA DIET QUALITY, BODY COMPOSITION AND BIOCHEMICAL MARKERS OF THE NUTRITIONAL AND INFLAMMATORY STATUS OF INDIVIDUALS SUBMITTED TO BARIATRIC SURGERY 22/06/2023
GABRIELA BERNABÉ BRAGA 22/06/2023

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