ROSIANE COSME NASCIMENTO
Course starting: 05/03/2019
Productions:
| Title |
Details | Defense date |
|---|---|---|
| GLYCEMIC IMPACT, TECHNOLOGICAL AND NUTRITIONAL CHARACTERISTICS OF SORGHUM FLOUR COOKIES | Mestrado Acadêmico dissertação | 30/07/2021 |
Course starting: 05/03/2019
Productions:
| Title |
Details | Defense date |
|---|---|---|
| GLYCEMIC IMPACT, TECHNOLOGICAL AND NUTRITIONAL CHARACTERISTICS OF SORGHUM FLOUR COOKIES | Mestrado Acadêmico dissertação | 30/07/2021 |