Nutritional Genomics and chronic non-communicable diseases

Code: PGNS1052
Course: Master Degree in Nutrition and Health
Credits: 2
Hourly load: 30
Syllabus: <div style=""><font face="Arial, Verdana"><span style="font-size: 13.3333px;">Introduction to molecular biology. Protein synthesis and control of gene expression.</span></font></div><div style=""><font face="Arial, Verdana"><span style="font-size: 13.3333px;">Methylation of DNA and non-coding RNAs. Nutrigenomics and nutrigenetics. Epigenecs, nutrients and</span></font></div><div style=""><font face="Arial, Verdana"><span style="font-size: 13.3333px;">diseases. Genetic polymorphisms, nutrients and diseases. Genetic tests in the professional life of the</span></font></div><div style=""><font face="Arial, Verdana"><span style="font-size: 13.3333px;">nutritionist.</span></font></div>
Bibliography:

1. ALBERTS, B. et al. Biologia molecular da célula. 6. ed. Porto Alegre, RS: Artmed, 2017. 1427 p. 

2. GRIFFITHS, A. J. F. et al. Introdução à genética. 11. ed. Rio de Janeiro: Guanabara Koogan, 2016. 756 p. 

3. THOMPSON, J. S.; THOMPSON, M. W. Genética médica. 7. ed. Rio de Janeiro: Elsevier, 2008. 525 p.