JACKLINE FREITAS BRILHANTE DE SAO JOSE

Title: Doctor
Research groups: CNPq (Google Translator version)
Curriculum: https://lattes.cnpq.br/9686717495086118
Orcid: https://orcid.org/0000000265925560

Participation in projects:

Title	Starting date	Deadline (months)	Participation in the project
Development and Characterization of New Products with Unconventional Food Plants	02/12/2025	60	Coordinator *
Using by-products from food processing as ingredients in the development of new products.	17/06/2025	60	Coordinator *
Food safety in public school kitchens	26/05/2025	48	Coordinator *
Probiotic-enriched mixed juices: technological challenges and functional potential	11/05/2025	48	Coordinator *
	20/08/2024	36	Coordinator *

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Participants in examination boards:

Title	Name	Defense date	Course
Characterization of the organic food market in Big Vitória-ES	JHENIFER DE SOUZA COUTO OLIVEIRA	20/02/2020	Postgraduate Program in Nutrition and Health
PREPARATION AND CHARACTERIZATION OF WHOLE GREEN BANANA FLOURS	LUANA MANFIOLETTI BORSOI	18/02/2020	Postgraduate Program in Nutrition and Health
APPLICATION OF ULTRASOUND IN ORANGE-CARROT JUICE CONSERVATION	BÁRBARA MORANDI LEPAUS	18/03/2019	Postgraduate Program in Nutrition and Health
	LAYSA BORGES TOMAS DE SOUZA	25/02/2019	Postgraduate Program in Nutrition and Health
	LUCAS SAMÔR DOS SANTOS	04/02/2019	Postgraduate Program in Nutrition and Health

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Disciplines taught:

Academic term	Code	Name	Hours	Course
2022/1	PGNS1012	Advanced Food Microbiology	45	Master Degree in Nutrition and Health
2021/2	PGNS1003	Project Seminar II	30	Master Degree in Nutrition and Health
2021/2	PGNS1012	Advanced Food Microbiology	45	Master Degree in Nutrition and Health

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Guided Students:

Name	Title	Defense date	Role	Type
BÁRBARA SANTOS VALIATI	ULTRASOUND APPLICATION IN MIXED ORANGE AND BEE BEET JUICE WITH ADDED PREBIOTICS	21/09/2021	Advisor *	MSc dissertation
ERLANY MONTEIRO RIBEIRO PELISSARI	INFLUENCE OF EDIBLE COATINGS INCORPORATED FROM PREBIOTICS IN PAPER QUALITY READY FOR CONSUMPTION	15/06/2020	Advisor *	MSc dissertation
JHENIFER DE SOUZA COUTO OLIVEIRA	Characterization of the organic food market in Big Vitória-ES	20/02/2020	Advisor *	MSc dissertation
BÁRBARA MORANDI LEPAUS	APPLICATION OF ULTRASOUND IN ORANGE-CARROT JUICE CONSERVATION	18/03/2019	Advisor *	MSc dissertation
AURIANE MORELLATO FERRARI		18/12/2018	Advisor *	MSc dissertation

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