FABIANO KENJI HARAGUCHI

Title: Doctor
Research groups: CNPq (Google Translator version)
Curriculum: http://lattes.cnpq.br/7280084109670510

Participation in projects:

Title	Starting date	Deadline (months)	Participation in the project
Detection and Quantification of Adulterants in Creatine Supplements by Infrared Spectroscopy	01/04/2023	24	Coordinator *
Nutritional Intervention in the Exercise Guidance Service	03/01/2023	72	Coordinator *
	01/02/2022	47	Coordinator *
	01/03/2016	74	Coordinator *
	04/08/2015	84	Coordinator *

Participants in examination boards:

Title	Name	Defense date	Course
Effects of changes in body composition and blood adipokine levels on the reduction of cardiometabolic risk after bariatric surge	AMANDA MACHADO FIOROTTI PIRES	27/02/2024	Master Degree in Nutrition and Health
Impact of the COVID-19 Pandemic on the eating behavior and nutritional status of university students	CAROLINE RODRIGUES SOUTO	15/12/2023	Master Degree in Nutrition and Health
Relationship between Sarcopenia, Visceral Fat and Health-Related Quality of Life: Evidence from a cross-sectional study in women	MARIANA DE SOUZA VIEIRA	18/08/2023	Master Degree in Nutrition and Health
	CLEODICE ALVES MARTINS	30/06/2023	Postgraduate Program in Nutrition and Health
Conicity index as an indicator of abdominal obesity in individuals with chronic kidney disease on hemodialysis: an analysis of latent classes	CLEODICE ALVES MARTINS	30/06/2023	Master Degree in Nutrition and Health

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Disciplines taught:

Academic term	Code	Name	Hours	Course
2023/2	PGNS1004	Teaching internship	30	Master Degree in Nutrition and Health
2023/2	PGNS1037	Teaching internship II	30	Master Degree in Nutrition and Health
2023/2	PGNS1039	Oxidative modifications and antioxidant activity of nutrients and foods compunds	30	Master Degree in Nutrition and Health
2022/1	PGNS1039	Oxidative modifications and antioxidant activity of nutrients and foods compunds	30	Master Degree in Nutrition and Health
2020/2	PGNS1039	Oxidative modifications and antioxidant activity of nutrients and foods compunds	30	Master Degree in Nutrition and Health

Guided Students:

Name	Title	Defense date	Role	Type
GABRIELA BERNABE BRAGA	DIET QUALITY, BODY COMPOSITION AND BIOCHEMICAL MARKERS OF THE NUTRITIONAL AND INFLAMMATORY STATUS OF INDIVIDUALS SUBMITTED TO BARIATRIC SURGERY	22/06/2023	Advisor	Academic master's dissertation
GABRIELA BERNABÉ BRAGA		22/06/2023	Advisor *	MSc dissertation
FABIANE FARINA		03/12/2021	Co-advisor *	MSc dissertation
PATRICIA HELENA TEIXEIRA GOMES	Atherogenic index of plasma and its relationship with anthropometric parameters of patients undergoing bariatric surgery	24/09/2021	Advisor *	MSc dissertation
FERNANDA AMORIM VENANCIO	Positive association between phase angle and protein oxidation in patients undergoing sleeve gastrectomy	19/08/2019	Advisor *	MSc dissertation

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