Courses
Course offering:
| 2024/1 | 2023/2 | 2023/1 |
Courses:
| Code | Name | Degree |
Hours |
|---|---|---|---|
| PGNS1039 | Oxidative modifications and antioxidant activity of nutrients and foods compunds | Master's degree | 30 |
| PGNS1039 | Oxidative modifications and antioxidant activity of nutrients and foods compunds | Master's degree | 30 |
| PGNS1038 | Exercise Physiology, Nutrition and Obesity | Master's degree | 30 |
| PGNS1037 | Teaching internship II | Master's degree | 30 |
| PGNS1037 | Teaching internship II | Master's degree | 30 |
| PGNS1036 | Food Quality Management | Master's degree | 30 |
| PGNS1044 | Nutritional Epidemiology | Master's degree | 30 |
| PGNS1043 | Studies in obesity and nutrition | Master's degree | 30 |
| PGNS1043 | Studies in obesity and nutrition | Master's degree | 30 |
| PGNS1042 | Musculoskeletal Health and Aging | Master's degree | 30 |
