MSc Dissertation (by research)

Student	Title	Defense date
PRISCILA ENDLICH LOZER	Evaluation of Microbiological and physicochemical quality and labeling of pickled vegetable products produced by agroindustries	11/07/2023
CLEODICE ALVES MARTINS	Conicity index as an indicator of abdominal obesity in individuals with chronic kidney disease on hemodialysis: an analysis of latent classes	30/06/2023
CLEODICE ALVES MARTINS		30/06/2023
GABRIELA BERNABÉ BRAGA		22/06/2023
GABRIELA BERNABE BRAGA	DIET QUALITY, BODY COMPOSITION AND BIOCHEMICAL MARKERS OF THE NUTRITIONAL AND INFLAMMATORY STATUS OF INDIVIDUALS SUBMITTED TO BARIATRIC SURGERY	22/06/2023
LUCIANA BICALHO CEVOLANI PIRES	Omega-3 supplementation on the nutritional status of patients with pancreatic nepoplasm: A systematic review of clinical trials	16/06/2023
AMANDA RANGEL MADUREIRA	METABOLIC DYSFUNCTION-ASSOCIATED FATTY LIVER DISEASE IN OBESITY-RESISTANT RATS	16/03/2023
PEDRO ANTONIO SOUZA DE ALMEIDA	NOVEL ASSOCIATIONS BETWEEN VITAMIN LEVELS AND BIOCHEMICAL PARAMETERS	10/03/2023
GIULIANA RIZZO TAVEIRA	Evolution of nutritional status and associated factors in formula-fed infants with cows milk protein allergy provided	19/12/2022
JULIA ALTOÉ ANDRADE	Indicatives of eating disorders in sexually abused brazilian adolescents	16/12/2022
LAIS LAGO MARINHO	CONSUMPTION OF ALCOHOLIC BEVERAGES AND INCIDENCE OF ABDOMINAL OBESITY IN ELSA-BRASIL PARTICIPANTS	26/09/2022
KAIO HENRIQUE CESCONETTO COSWOSCK	Factors associated with the quality of life of transgender residents in the State of Espírito Santo	16/09/2022
RAYNE DE ALMEIDA MARQUES BERNABÉ	Relationship between sarcopenia phenotypes and fracture risk in women with breast cancer	05/09/2022
MARY ZANANDRÉIA DOS SANTOS GAMBARINI COELHO	INFLUENCE OF SOCIOECONOMIC, CLINICAL AND NUTRITIONAL FACTORS ON INTERDIALYTIC WEIGHT GAIN IN HEMODIALYSIS USERS	26/08/2022
PATRICIA PAULA DA FONSECA GRILI	Nutrient intake and bone mineral density in postmenopausal women	24/08/2022
NATALIA RUBIM DE MEDEIROS GOTTARDI	Disordered eating and associated factors in university students during the first wave of the COVID-19 pandemic	29/04/2022
VINÍCIUS VALOIS PEREIRA MARTINS	Influence of saturated high-fat diet on cardiac morphology in obesity-prone and resistant animals	28/04/2022
THIERRY LEMOS DA SILVA	EFFECT OF CAPSAICIN SUPPLEMENTATION ON CROSSFIT PERFORMANCE	26/04/2022
SUELLEM TOREZANI SALES		24/01/2022
FABIANE FARINA		03/12/2021
BRUNA GASPARINI MACHADO	IMPACT OF ULTRASOUND APPLICATION ON QUALITY PARAMETERS IN MIXED ORANGE AND CARROT JUICE WITH ADDED PREBIOTIC	28/09/2021
PATRICIA HELENA TEIXEIRA GOMES	Atherogenic index of plasma and its relationship with anthropometric parameters of patients undergoing bariatric surgery	24/09/2021
PRISCILA COSTA MARTINS ROCHA	HEALTH AND SELF-PERCEPTION OF HEALTH OF COMMUNITY HEALTH AGENTS OF THE MUNICIPALITY OF VITÓRIA-ES	23/09/2021
BÁRBARA SANTOS VALIATI	ULTRASOUND APPLICATION IN MIXED ORANGE AND BEE BEET JUICE WITH ADDED PREBIOTICS	21/09/2021
ROSIANE COSME NASCIMENTO	GLYCEMIC IMPACT, TECHNOLOGICAL AND NUTRITIONAL CHARACTERISTICS OF SORGHUM FLOUR COOKIES	30/07/2021
NINA MARA PATERLINI MARQUES	MINIMUM PROCESSED AND ULTRA-PROCESSED FOOD CONSUMPTION: A STUDY IN USERS OF HEMODIALYSIS SERVICES IN THE RMGV-ES	14/05/2021
GEISE FERREIRA DA CRUZ	APPENDICULAR SKELETAL MUSCLE MASS INDEX AND BONE MINERAL DENSITY OF POSTMENOPAUSE WOMEN	05/05/2021
PATRICIA VASCONCELOS FONTANA GASPARINI	INFLUENCE OF DIFFERENT HYPERCALORIC DIETS ON HEART OXIDATIVE STRESS	30/04/2021
HANNA CAROLINA DE JESUS	EMOTIONAL EATING AND ADIPOSITY INDICATORS: A STUDY WITH COMMUNITY HEALTH WORKERS FROM VITÓRIA-ES	26/03/2021
MARINA ABELHA BARRETO	Quality of life, nutritional status and associated factors: a study among users of hemodialysis services in the MRGV/ES	05/03/2021

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MSc Dissertation (by research)

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